Bourdon Maple Farm
Bourdon Maple Farm is an organic maple farm located in the hills of Woodstock, Vermont where tradition meets innovation to produce pure Vermont maple syrup. Our sugarbush consists of 10,000 taps and is conserved in the Vermont Land Trust to protect its rural heritage. The forest is also part of the Bird Friendly Maple Project through Audubon Vermont, and we work hard to ensure forest health and biodiversity through sustainable management practices. Our maple syrup is certified organic through Vermont Organic Farmers with an emphasis on environment and ecosystem health and the highest standards for maple syrup production.
Visitors are welcome with advance notice during the sugaring season.
Sugarmaker Details
- Open Seasonally
- Retail
- Bulk syrup
- Mail Order
Maple Products Offered
- Maple syrup
Open House Info:
Open House Activities
As the leaves turn vibrant shades of orange and gold, we invite you to celebrate Vermont's sweetest tradition and join in on the festivities as sugarmakers show off their craft throughout Vermont. During Fall Maple Open House Weekend, Bourdon Maple Farm will be offering free tours and tastings from 10am to 5pm. We'll teach you how maple syrup is made - from the forest to the sugarhouse - and how we support our wild forest ecosystems. Sample our delicious organic maple syrup flights at the sugarhouse and cozy up around the campfire to enjoy Vermont's spectacular foliage. We'll have cider donuts and hot apple cider for sale along with plenty of maple syrup to bring home to friends and family. You can also explore our Maple Trail in the sugarbush to get a closer look at Vermont's natural beauty. Find more details at our website.
Open House Times
Saturday 10/7: 10 - 5pm
Sunday 10/8: 10 - 5pm
