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Gagne Maple LLC

Certified Sugarhouse
Gagne Maple is a family owned and operated sugarhouse which is home to about than 21,000 taps. We use a traditional wood fire evaporator to boil sap into maple syrup. Our evaporator measured 5ft by 15ft and has an evaporation rate of 400 gallons per hour.
Sugarmaker Details
  • Open Seasonally
  • Retail
  • Wholesale
  • Bulk syrup
  • Mail Order
Maple Products Offered
  • Maple syrup
  • Maple cream

Open House Info:

Open House Activities
There's so much to do at our location! Hay wagon rides, the best donuts around and a dreamy creemee. The last hay wagon ride is at 4pm that day, but we'll stick around until 5 to show you around!
Open House Times
Saturday 10/7: 10a-4p
Sunday 10/8: 10a-4pm

Maple Meander Info:

Saturdays and Sundays 12p-8p
Closed October 9, 2023 through March 15, 2024, Closed April 15, 2024 through May 19, 2024
Creemee stand in an active sugarhouse. Guided tours upon request. Want to taste any of our products? Just ask!
It's all about family at Gagne Maple. Every person you meet here is excited that you are here and eager to give you the greatest experience in a sugarhouse. Our maple products are made with the same level of enthusiasm. Come join us!
Footer Logo 100% Pure and Natural Vermont Maple Syrup