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Sweet Bird Farm

At Sweet Bird Farm, we recognize that a healthy forest is a necessity to producing the best tasting maple syrup. We believe that maple syrup is a forest product, not an agricultural one. As such, we take an ecosystem-based approach to the management of our sugarbush. We are proud to be participating in Audubon Vermont’s Bird-Friendly Maple program. Our Vermont forests not only produce the majority of the maple in the US, we are also the place where many migratory bird species return to each spring in an effort to raise baby birds. It is our responsibility, as stewards of the land, to make sure these birds can find the habitat they need to be successful. This means we manage to maintain
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