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Rosemary Waffles

Baird Farm's Special Rosemary Waffle Recipe

If you've ever visited Baird Farm during Maple Open House, you know their waffles are famous. Now's a great time to use some of that fresh syrup you've purchased during our season! Read on for the best darn waffles for a weekend treat


1.5 cups all purpose flour

1 teaspoon salt 

1 teaspoon baking powder

1/2 teaspoon baking soda

1/2 cup corn starch 

chopped rosemary to taste 

2 cups buttermilk (in a pinch you can sub whole milk with lemon juice)

2 eggs

2/3 cup vegetable oil 

2 Teaspoon Vanilla Extract

2 Tablespoons Maple Sugar

Baird Farm Maple Syrup for Topping

In a large mixing bowl combine all dry ingredients except sugar. After dry ingredients have been mixed slowly add in wet ingredients and sugar included. Pour waffle batter over waffle iron - cook until the fresh smell of a crispy outtaer layer saturates your kitchen. The batter can also be used to make pancakes! Enjoy with Baird Farm maple syrup.

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