Selected Category: VEGETABLES
Roasted Cauliflower with Maple Glaze
Here's a bright and flavorful centerpiece for the holiday table. Moroccan spiced whole roast cauliflower with a sticky cinnamon maple glaze and apricot stuffing!
Ingredients:
6oz sage and onion stuffing…
Roasted Brussels Sprouts & Carrots
Smoky bacon balances sweet carrots and nutty Brussels sprouts; Vermont maple syrup ties all the flavors together to make this a quick and easy autumn side dish that will be a favorite in your kitchen too!
Maple Slaw with Grilled Pineapple
Vibrant colors and garden-fresh flavors make this slaw a summer hit!
