Mountainview Mapleworks

In the beautiful foothills of the Green Mountains, with a view of Camels Hump, lies our small family farm where our hand crafted Vermont Maple Syrup is produced. Our maple sap comes only from our Audubon recognized Bird Friendly habitat, then boiled in a traditional wood-fired evaporator housed in our solar-powered timber frame sugarhouse. Each small batch of maple syrup is made with love by generations of sugarmakers. Our delicious syrup is packaged in beautiful glass and traditional plastic jugs. We accommodate both local pickup and shipping requests. During Vermont Maple Open House weekend, we are boiling and give sugarhouse tours. During this March weekend only, come taste our syrup, and try maple hot dogs, maple coffee, maple candy, sugar-on-snow and other goodies. Hang out by the bonfire and smell the sweetness in the air.