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Made with pork and maple syrup, this shepherd's pie takes some ingredient liberties to make an incredible version of the beloved comfort food.
Apples and maple syrup with your crepes - there's no better way to introduce fall!
A seasonal favorite that uses the flavors of fall, including butternut squash, warming spices and maple syrup.
Sweet and spicy perfectly balanced in this lean and flavorful burger.
Trout and salmon are great fishes to pair with Vermont maple syrup. This dish uses maple in the marinade and in the accompanying salt-pickled cranberries.
Sometimes a roast chicken is the perfect main course. And the flavors of Vermont maple, lemon, and garlic combine to make this an easy way to make a roast chicken just that much better.